Lucky king bun рецепт

Sweet Home-Chefs

Home Cooking, Recipe Sharing, Tips Giving

Friday, October 23, 2015

Food Discovery : Lucky King Bun, Port Dickson

They say that variety is the spice of life. When it comes to food, there is no shortage of that. My weekends are often dedicated to exploring nearby neighbourhoods for things to do or try. Sometimes, I end up going a little further. Hubster and I made an impromptu road trip out of the city towards the seaside of Port Dickson for a picnic last weekend.

I was up early that Sunday morning, excited by thoughts of ‘lepaking‘ (lazing) under the shady leaves of a coconut tree. My backpack was filled with a picnic mat, napkins and eating utensils.

Before we left the house, I fiddled with my smartphone to search for places to eat. Lucky King Bun appeared top on the google list. For obvious reasons too — surely nothing was more interesting than gigantic buns baked with a pouch of decadent meat curry inside! It was perfect picnic food.

Here’s a peek of a piece of droolworthy tender pork meat.

Yummy Pork Ribs Curry

We drove into the town of Lukut to look for the restaurant. It was easy to spot as it was located by the main road. We were amongst the earliest customers at 11am, and our enthusiasm was obvious as we discussed excitedly over what to get.

«Pork-lah, pork-lah. We have tried chicken before at another place!» I grinned gleefully at the hubster who insisted that I be the one to choose.

Lucky King Bun Restaurant

Three varieties were available — Chicken Curry, Pork Ribs Curry and Yin Yong (Pork Ribs Curry & Dongpo Pork). It would have been interesting to try Yin Yong, which is packed with two pouches of gravied pork. Unfortunately, it wasn’t ready. So, we vowed to come back for it another day.

Lucky King Bun — It’s almost the size of my head.

It was really quite heavy for a bun! We placed it gently at the back seat of the car before continuing on our journey.

I found the bun really heavy.

It was high noon when we finally arrived at the beach. We sat on our picnic mat, admired the scenery for a bit before unpacking our food.

There was only but a light breeze to keep us cool. Were we mad? Wasn’t it hot? Not extremely. You may have heard from the news that several countries in South East Asia are suffering from a haze situation caused by fires in Indonesia. The sun was partially blocked out. It was just another gloomy day for us. I speak only of the weather. Our spirits were high in anticipation at the thought of eating this bun!

Lucky King Pork Ribs Curry Bun

Pork Ribs Curry with Warm Bread — Yum Stuff!

This is a meal for three adults. I wouldn’t keep it overnight. It’s best enjoyed fresh out of the oven. One word describes my overall experience — tasty!

Price :
Chicken Curry Bun (RM30), Pork Ribs Curry Bun (RM38) and Yin Yong — Pork Ribs Curry & Dongpo Pork (RM40)
Location : 4366, Taman Aman, Jalan Bandar Lukut, 71010 Port Dickson.

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Lucky King Bun

Lucky King Bun News

Testimonial

Contact Form

• FACTORY: LUCKY KINGs BUN 好运面包王 NO 34, BANDAR BARU LUKUT, 71010 LUKUT, PORT DICKSON, N.S.D.K MDM LEW 019-6489888/MR CHAW 012-6819393(BABY FULL MONTH PACKAGE/ BULK ORDER)

• OUTLET: RESTORAN LUCKY (P.D) SEAFOOD NO 4366, TAMAN AMAN, JALAN BANDAR LUKUT, 71010 PORT DICKSON, N.S.D.K TEL: 06-6512392 Business Hour: 1130AM-11PM GPS Coordinate: 2°34’7″N 101°49’41″E

Location:

Lucky King Bun is on the Television

Websters recommendation ( Highly Recommended )

About

好运面包王 LUCKY KING BUN aka WORLD’S BIGGEST CURRY CHICKEN BUN/BREAD 咖喱面包鸡 — ‘FAMOUS’ SPECIALTY in SEREMBAN & PORT DICKSON @ MALAYSIA

好运面包王 LUCKY KING BUN aka WORLD’S BIGGEST CURRY CHICKEN BUN/BREAD 咖喱面包鸡 — ‘FAMOUS’ SPECIALTY in SEREMBAN/PORT DICKSON @ MALAYSIA
-To Cook CURRY CHICKEN BUN Only With The Finest Ingredients And Freshly Homemade EVERYDAY
-Bringing «Curry in a Loaf» to the doorsteps of people around the world

BUN/BREAD and the CURRY(Malaysia most wanted food/dish) are GREAT combination of dish in Malaysia. Eating bun with chicken curry is common in Malaysia but baking the curry inside the bun is not. That’s why the CURRY CHICKEN BUN is created.

咖喱面包鸡 CURRY CHICKEN BUN is a very unique dish where chicken curry with potatoes and thick gravy wrapped inside the Gigantic bun. The bun is soft with butter taste, definitely good for dipping the curry. The chicken curry is fragrant and not that spicy and it’s suitable for everyone. Locals and foreigners loved this dish.

How Do You Eat This?

Once you cut the bun with a pair of scissors in star shape presentation, unwrapped the foil and plastic which is stuff with chicken curry. You may take out the oil depend on your need and it’s ready to be served.

Just use your hand to tear off the bun and then dip it into the curry. The bun will absorb the yummy goodness of the curry. You can also scoop up the chicken and eat it with the bun.

Established since year 1980 by Mr Chaw And Mdm Lew who have been in the cooking industry for more than 30 years. Back home, the initial result of the bun was not so convincing. They could only bake one bun at a time. Later with their passion and belief in cooking only the finest ingredients and freshly made bun everyday, the turning point to ten buns each day. But now, buns are churned out by hundreds daily. Chaw and Lew share a love of cooking. Cooking and baking are gratifying to them because they enjoy the time it gives them to make something delicious to share with everyone. That’s why they are still in the KITCHEN today.

Источник

Sweet Home-Chefs

Home Cooking, Recipe Sharing, Tips Giving

Friday, October 23, 2015

Food Discovery : Lucky King Bun, Port Dickson

They say that variety is the spice of life. When it comes to food, there is no shortage of that. My weekends are often dedicated to exploring nearby neighbourhoods for things to do or try. Sometimes, I end up going a little further. Hubster and I made an impromptu road trip out of the city towards the seaside of Port Dickson for a picnic last weekend.

I was up early that Sunday morning, excited by thoughts of ‘lepaking‘ (lazing) under the shady leaves of a coconut tree. My backpack was filled with a picnic mat, napkins and eating utensils.

Before we left the house, I fiddled with my smartphone to search for places to eat. Lucky King Bun appeared top on the google list. For obvious reasons too — surely nothing was more interesting than gigantic buns baked with a pouch of decadent meat curry inside! It was perfect picnic food.

Here’s a peek of a piece of droolworthy tender pork meat.

Yummy Pork Ribs Curry

We drove into the town of Lukut to look for the restaurant. It was easy to spot as it was located by the main road. We were amongst the earliest customers at 11am, and our enthusiasm was obvious as we discussed excitedly over what to get.

«Pork-lah, pork-lah. We have tried chicken before at another place!» I grinned gleefully at the hubster who insisted that I be the one to choose.

Lucky King Bun Restaurant

Three varieties were available — Chicken Curry, Pork Ribs Curry and Yin Yong (Pork Ribs Curry & Dongpo Pork). It would have been interesting to try Yin Yong, which is packed with two pouches of gravied pork. Unfortunately, it wasn’t ready. So, we vowed to come back for it another day.

Lucky King Bun — It’s almost the size of my head.

It was really quite heavy for a bun! We placed it gently at the back seat of the car before continuing on our journey.

I found the bun really heavy.

It was high noon when we finally arrived at the beach. We sat on our picnic mat, admired the scenery for a bit before unpacking our food.

There was only but a light breeze to keep us cool. Were we mad? Wasn’t it hot? Not extremely. You may have heard from the news that several countries in South East Asia are suffering from a haze situation caused by fires in Indonesia. The sun was partially blocked out. It was just another gloomy day for us. I speak only of the weather. Our spirits were high in anticipation at the thought of eating this bun!

Lucky King Pork Ribs Curry Bun

Pork Ribs Curry with Warm Bread — Yum Stuff!

This is a meal for three adults. I wouldn’t keep it overnight. It’s best enjoyed fresh out of the oven. One word describes my overall experience — tasty!

Price :
Chicken Curry Bun (RM30), Pork Ribs Curry Bun (RM38) and Yin Yong — Pork Ribs Curry & Dongpo Pork (RM40)
Location : 4366, Taman Aman, Jalan Bandar Lukut, 71010 Port Dickson.

Источник

Sweet Home-Chefs

Home Cooking, Recipe Sharing, Tips Giving

Friday, October 23, 2015

Food Discovery : Lucky King Bun, Port Dickson

They say that variety is the spice of life. When it comes to food, there is no shortage of that. My weekends are often dedicated to exploring nearby neighbourhoods for things to do or try. Sometimes, I end up going a little further. Hubster and I made an impromptu road trip out of the city towards the seaside of Port Dickson for a picnic last weekend.

I was up early that Sunday morning, excited by thoughts of ‘lepaking‘ (lazing) under the shady leaves of a coconut tree. My backpack was filled with a picnic mat, napkins and eating utensils.

Before we left the house, I fiddled with my smartphone to search for places to eat. Lucky King Bun appeared top on the google list. For obvious reasons too — surely nothing was more interesting than gigantic buns baked with a pouch of decadent meat curry inside! It was perfect picnic food.

Here’s a peek of a piece of droolworthy tender pork meat.

Yummy Pork Ribs Curry

We drove into the town of Lukut to look for the restaurant. It was easy to spot as it was located by the main road. We were amongst the earliest customers at 11am, and our enthusiasm was obvious as we discussed excitedly over what to get.

«Pork-lah, pork-lah. We have tried chicken before at another place!» I grinned gleefully at the hubster who insisted that I be the one to choose.

Lucky King Bun Restaurant

Three varieties were available — Chicken Curry, Pork Ribs Curry and Yin Yong (Pork Ribs Curry & Dongpo Pork). It would have been interesting to try Yin Yong, which is packed with two pouches of gravied pork. Unfortunately, it wasn’t ready. So, we vowed to come back for it another day.

Lucky King Bun — It’s almost the size of my head.

It was really quite heavy for a bun! We placed it gently at the back seat of the car before continuing on our journey.

I found the bun really heavy.

It was high noon when we finally arrived at the beach. We sat on our picnic mat, admired the scenery for a bit before unpacking our food.

There was only but a light breeze to keep us cool. Were we mad? Wasn’t it hot? Not extremely. You may have heard from the news that several countries in South East Asia are suffering from a haze situation caused by fires in Indonesia. The sun was partially blocked out. It was just another gloomy day for us. I speak only of the weather. Our spirits were high in anticipation at the thought of eating this bun!

Lucky King Pork Ribs Curry Bun

Pork Ribs Curry with Warm Bread — Yum Stuff!

This is a meal for three adults. I wouldn’t keep it overnight. It’s best enjoyed fresh out of the oven. One word describes my overall experience — tasty!

Price :
Chicken Curry Bun (RM30), Pork Ribs Curry Bun (RM38) and Yin Yong — Pork Ribs Curry & Dongpo Pork (RM40)
Location : 4366, Taman Aman, Jalan Bandar Lukut, 71010 Port Dickson.

Источник